Sunday, February 1, 2009

Pizza Dough

This version is fast and easy, no kneading required, and great for a last minute dinner choice!

3 c all-purpose flour
1 (.25 ounce) package active dry yeast
2 tbsp olive oil
1 tsp sea salt
1 2 tsp honey
1 cup warm water (110 degrees F/45 degrees C)

Mix together and roll onto pizza tray.

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